This is a bit of a catch-up post today as I have started back at work again so am currently struggling to find the time to write on here every day while I get back into the swing of things.
I had a look back at a few of my blog posts from this time last year when I was just starting at my school and it has made me realise how different I feel this time around. I think part of it was a slight fear of the unknown but I am definitely much happier going back to work this September. I feel rested after a lovely summer off and my new class seem absolutely gorgeous! This may be the calm before the storm but so far, so good!
It has however been a bit of a shock to the system having to get up early again, be on my feet all day and make what feels like a thousand important decisions a day again. I finished work on Friday feeling quite worn out so made sure we had a lovely chilled-out weekend.
This didn’t quite go to plan when we headed up to the local pub for a few Thank-God-it’s-Friday drinks and soon realised that, in our haste to get there and start on the beers, neither of us had a key with us! Cue some tall ladders and Ian scrambling through an upstairs window!
Our house is a bit chaotic at the moment as we are having a new bathroom fitted next week. Here is our hallway at the moment:
Just out of shot is the new bath tub which is positioned so close to the front door that you have to kind of shuffle into the house through a half-open doorway! One of the spare bedrooms upstairs is filled with tiles and grout and the bathroom itself looks like a building site with bare plaster on the walls and half the floor missing…watch this space for the finished results!
My Dad is staying with us this week to help with the decorating and tiling which means we get a week of delicious home-cooked meals! On Friday it was steak:
Last night was a BBQ:
And tonight we have a poussin each currently roasting in the oven!
I am absolutely loving this weather at the moment, and it has made the early mornings that little bit more bearable; lovely refreshing mornings and sunny afternoons.
We spent all day yesterday in the garden, tidying it up and cutting back all the weeds that seem to have flourished over the wet summer we have had. I am ashamed to say that I actually found a stinging nettle that was taller than me, which made me feel like we really had neglected our garden!
In between working in the sun, we had lots of drink and snack breaks and I whipped up a batch of iced coffees which turned out to be a lovely and refreshing drink with that added caffeine hit to keep you going!
There are pages and pages of literature online dedicated to making the perfect iced coffee drink involving cold brewing, leaving the liquid overnight stewing and all manner of other tips. I however just wanted something quick and easy so I simply brewed a couple of shot of espresso (by the way, a major pet hate of mine is people using the word expresso!) from our coffee machine, added some sugar and then milk until it was the colour of a latte.
As it was the weekend I also poured in a shot of amaretto liquor (!) but you can leave it as ordinary coffee or add another flavoured syrup.
I then popped this lukewarm concoction in the freezer for an hour or so until it was nice and chilled. You can pop a couple of ice cubes into the coffee at this stage to speed up the chilling but be careful not to put too many in or it will dilute the coffee too much.
Serve with lots of ice. I was really excited to use my new vintage milk bottles to serve these in and they looked lovely in their white tray:
For me, there was only one possible option for dinner last night to make the most of this sunshine…BBQ!
I wanted to share my new favourite canapé that was served at the wedding I went to last weekend and I have now nicked and will totally claim as my own at future dinner parties! On a cocktail stick, simply pop on a slice of chorizo, a cube of hard goats cheese and a piece of sundried tomato…easy yet absolutely gorgeous!
My Dad made some substantial burgers to go on the grill, with a surprise filling of blue cheese which had melted and made for the most gooey, delicious and flavoured burgers.
Having cleared lots of wood, weeds and other junk out of the garden yesterday we had a huge bonfire to keep us warm as the night drew in and the temperature dropped…
…although the flames did get a bit wild at one point !
I am hoping this lovely weather continues for a bit longer as the seasons slowly shift. I found these gorgeous colourful leaves yesterday and already my mind has started to wander to Autumn and crunchy leaves, bonfire night, comfort food, scarves and mulled cider!