We were in Manchester this weekend and I had a real craving for some Mexican food. After a quick look on Google, we decided on Lucha Libre in the centre of town as it looked cool and had tapas-style Mexican street food meaning we could try lots of smaller dishes.
After a quick drink at BrewDog, one of Ian’s favourite places for a good pint of ale, we walked over to Lucha Libre and sat down with the menus. The restaurant itself is in a huge, converted warehouse and I loved the decoration of bright sugar skulls, garlands of red chillies and lots of Mexican food packaging.
I made my first fundamental error by allowing Ian to order a cocktail for me…cue this enormous green skull and two flaming limes! Despite taking up a fair proportion of our two-person table, this tequila-based cocktail was actually pretty good, with a refreshing hit of apple and grapefruit juice.
After a look through the extensive menu (which reminded me a lot of Wahaca with its fresh, street-food style dishes), we settled on a sharing platter with a side of ‘Dirty Fries’.
I was really impressed with the selection we received on our ‘Street Food Tray’; pulled pork tacos with pickled red onion, buttermilk fried chicken tacos with an amazing coriander sauce, rib taquitos, chicken tostadas and a chorizo and potato quesadilla. My favourites were the quesadilla and the fried chicken – if I wasn’t so stuffed, I could have ordered another portion of them both!
The side dish of fries was a mix of white and sweet potato, topped with beef brisket chili con carne, cheese and sour cream.
Mexican cuisine is one of my favourites and one I almost always choose to eat at when we have the chance. Previously, I had to wait until I was in London but I heard this week that Bristol is getting a Wahaca so my craving can be easily satisfied now!
We had a great meal at Lucha Libre and if it were closer, I would definitely be back! x