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Restaurant Review – A Midweek Treat at the Muddy Duck

It feels slightly strange blogging about our village pub as we are up there on a frequent basis (maybe a little too frequent!) but we had such a good meal recently, I felt it merited a post. Rather than trying somewhere new, Ian and I decided to wander up to our local for a midweek dinner.

I started with an Aperol Spritz cocktail which looked like a glass of Iron-Bru but this Italian aperitif has a lovely bitter-sweet taste and is apparently rather popular with the Hackney hipsters.

For my starter, I went for a salad which included two of my favourite ingredients: beetroot and goats cheese. Containing golden yellow and deep purple beetroot, which had been both pickled and roasted, this salad had a rich sweetness from the beets matched by the sharpness of the goats cheese, some of which had been whipped with lemon to add another texture and flavour. I thoroughly enjoyed this and I think the only thing missing was a crunch of some nuts or crispy bread.

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Ian had a twist on ham, pea and mint in the form of this rustic ham terrine, served with a pea puree, mint and griddled new potatoes.  This was a hearty little starter and I was glad we opted to share them!

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For my main, I went for another veggie option in the form of courgette arancini. Arancini, for those of you who are yet to discover this Italian delight, are little deep fried balls of risotto and one of those things I have to order when I see it on a menu! These ones were courgette arancini, with a cheesy, rich filling and served with marinated mozzarella, griddled vegetables and courgette and radish ribbons. The combination of these ingredients were spot on and I have my own take on these rice balls coming soon!

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Ian went for the lamb served two ways but I have to admit I was enjoying my own dinner so much (and trying to pick apart the recipe so I could cook it myself at home!) that I don’t think I even tried any!

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Ordering two veggie courses left me with some room for pudding and I could not resist the sticky toffee pudding, served with honeycomb and clotted cream ice-cream. This was a lovely end to the evening and no doubt we will be back soon x

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About hannahhotcakes

My name is Hannah. I live near Bath in a lovely village in the Cotswolds with my husband Ian, the love of my life for the past 10 years, in our dream cottage. I have landed my dream job as a primary school teacher and I can’t think of anything else I would rather be doing. I am a self-confessed foodie and I love to cook, bake, and eat out as much as possible. Here are some things I love: My friends and family, travelling, fresh flowers, good books, having breakfast on my balcony, horror films, Christmas, tea, Las Vegas, lie-ins, red wine, Liverpool FC, music, sausage dogs, Spain, rare steak, fashion, cheese, American TV series and camping. And here are my pet hates: People dressed as animals, whistling, being rushed, being made to wait, girls who act stupid to impress a man, spiders, sunburn and rocket (it comes with EVERYTHING!)

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